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Gynochthodes umbellata

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Gynochthodes umbellata (L.) Razafim. & B. Bremer

Family Name: Rubiaceae
Synonyms: Morinda umbellata L.
Common Name: Akar Ketang, Akar Perut Ayam, Buah Butang, Mengkudu Akar, Mengnkudu Hutan, Mengkudu Jantan, Mengkukdu Kechil, 印度羊角藤

Name

Family Name
Genus Epithet
Species Epithet
Name Authority
Name Status (botanical)
Synonyms
Common Names
Comments

Classifications and Characteristics

Plant Division Angiosperms (Flowering Seed Plants) (Dicotyledon)
Plant Growth Form Climber
Lifespan (in Singapore) Perennial
Mode of Nutrition Autotrophic

Biogeography

Native Distribution Northeast India, Japan, China, Peninsular Malaysia, Singapore, tropical Australia and West Pacific.
Native Habitat Terrestrial (Primary Rainforest, Secondary Rainforest, Coastal Forest)
Preferred Climate Zone Tropical, Sub-Tropical / Monsoonal
Local Conservation Status Native to Singapore (Least Concern (LC))

Description and Ethnobotany

Growth Form It is a thin, semi-woody to woody climber.
Foliage Its opposite, stalked leaves have thin, leathery blades that are usually narrowly oblong or oval to lance-shaped, dark green above, green below, 8.9–13 by 2.5–3.4 cm, and have 5–6 pairs of veins.
Flowers Its flowers have white, bell-shaped petals that are covered with woolly hair on the inside and tips, and the flowers are arranged in clusters at the end of flowering branches.
Fruit Its fruits are arranged in round to oblong, red, 1 cm wide infructescences.
Habitat It grows in inland forests and coastal habitats. It occurs locally in Pulau Ubin (including Chek Jawa), Pulau Tekong (including Pulau Tekong Kechil), Central Catchment Nature Reserve (including Upper Peirce Reservoir), Bukit Timah Nature Reserve, Labrador Park, and Sentosa Island.
Associated Fauna Its flowers are insect-pollinated.
Cultivation It can be propagated by seed.
Etymology Latin umbellata, with the branches of the flower clusters all rising from the same point
Ethnobotanical Uses Edible Plant Parts : Edible Fruits
Food (Fruit or Vegetable): The ripe fruits are eaten raw. (Herb or Spice): The unripe, green fruits are used in curries.
Medicinal: The boiled roots are applied to treat dropsy and a decoction of the leaves and roots are used to expel parasitic worms in the body. 
Others: Its roots are used to make yellow dye. The tough stems can be used as rough ropes. 

Landscaping Features

Landscaping It is suitable for growing on trellises and pergolas.
Desirable Plant Features Ornamental Fruits
Landscape Uses Parks & Gardens, Small Gardens, Coastal, Trellis / Arbour / Pergola

Fauna, Pollination and Dispersal

Pollination Method(s) Biotic (Fauna)
Seed or Spore Dispersal Biotic (Fauna)

Plant Care and Propagation

Light Preference Full Sun
Water Preference Little Water, Moderate Water
Plant Growth Rate Fast to Moderate
Rootzone Tolerance Moist Soils, Well-Drained Soils, Saline Soils / Salt Spray, Fertile Loamy Soils
Propagation Method Seed

Foliar

Foliage Retention Evergreen
Mature Foliage Colour(s) Green
Mature Foliage Texture(s) Leathery, Thin
Foliar Type Simple / Unifoliate
Foliar Arrangement Along Stem Opposite
Foliar Attachment to Stem Petiolate
Foliar Shape(s) Non-Palm Foliage
Foliar Venation Pinnate / Net
Foliar Margin Entire

Floral (Angiosperm)

Flower & Plant Sexuality Bisexual Flowers
Flower Colour(s) White
Flower Texture(s) Hairy / Hirsute
Flower Grouping Cluster / Inflorescence
Flower Symmetry Radial

Fruit, Seed and Spore

Mature Fruit Colour(s) Orange, Red
Fruit Classification Simple Fruit
Fruit Type Fleshy Fruit , Non-Accessory Fruit

References

References Razafimandimbison, S.G. & Bremer, B.. 2011. Nomenclatural changes and taxonomic notes in the tribe Morindeae (Rubiaceae). Adansonia Ser 3. . 33 (2): 283 - 309

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Master ID 160
Species ID 1456
Flora Disclaimer The information in this website has been compiled from reliable sources, such as reference works on medicinal plants. It is not a substitute for medical advice or treatment and NParks does not purport to provide any medical advice. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes.
Species record last updated on: 23 February 2022.
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