
Name
Family Name | |
Genus Epithet | |
Species Epithet | |
Infraspecific Epithet | |
Common Names |
Classifications and Characteristics
Plant Division | Angiosperms (Flowering Seed Plants) (Dicotyledon) |
Plant Growth Form | Herbaceous Plant |
Lifespan (in Singapore) | Perennial |
Mode of Nutrition | Autotrophic |
Maximum Height | 30 cm to 45 cm |
Description and Ethnobotany
Foliage | The dark green, shiny leaves often have purple veins. |
Stems | The purple stem is square in cross-section. |
Cultivation | Thai Basil grows best in a sunny location with fertile, well-drained soil that is allowed to dry slightly before re-watering. Avoid getting the leaves wet when you water. Apply fish emulsion or seaweed solution about once a month. Thai Basil can also be grown indoors near a sunny window if it receives at least 6 hours of sunlight each day. |
Ethnobotanical Uses | Edible Plant Parts (Edible Leaves) Food (Herb and Spice : Thai Basil is a popular herb for use in Thai, Vietnamese, Laotian and Cambodian cuisines. The leaves are often stir-fried with meat or added to Vietnamese beef soup (known as 'pho').) |
Landscaping Features
Plant & Rootzone Preference - Tolerance | Moist Soils, Well-Drained Soils, Fertile Loamy Soils |
Landscape Uses | Small Gardens, Interiorscape/ Indoor Plant, Container Planting |
Thematic Landscaping | Fragrant / Aromatherapy Garden, Economic Garden |
Plant Care and Propagation
Light Preference | Full Sun, Semi-Shade |
Water Preference | Moderate Water |
Floral (Angiosperm)
Flower & Plant Sexuality 1 | Bisexual Flowers |
Image Repository
Images |
Others
Master ID | 32287 |
Species ID | 6695 |
Flora Disclaimer | The information in this website has been compiled from reliable sources, such as reference works on medicinal plants. It is not a substitute for medical advice or treatment and NParks does not purport to provide any medical advice. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes. |